The Lanesborough Grill
Modern British Cuisine
Our reimagined flagship restaurant is home to Executive Chef Shay Cooper’s modern and innovative British cookery, with a focus on seasonal produce from around the country.
A richly decorated dining room, naturally illuminated during the day by a domed glass roof while seductively aglow under softly lit chandeliers in the evening, The Lanesborough Grill offers a truly memorable dining experience.
read more
Shay Cooper
British Provenance
“Our vision is to take the combination of tradition and innovation to create a compelling contemporary offering, using the very best of British produce to deliver unforgettable dining experiences in one of London’s most beautiful and atmospheric Regency dining rooms.”
Shay Cooper, Executive Chef
Culinary Experiences
Our three-course Easter Sunday lunch menu offers a choice of mouth-watering modern British classics, including Spring lamb and our signature Beef Wellington.
Join us for Jazz Nights every Thursday and Friday evening with the Harry Brunt Trio at The Lanesborough Grill.
Sunday Lunch at The Lanesborough celebrates great British classics such as Roast Sirloin of Hereford Beef, Dover Sole and Beef Wellington.
Experience our celebrated Bridgerton Afternoon Tea, inspired by Season 3 of the hit Netflix show and the Regency period.
Discover our programme of wine dinners, hosted in partnership with some of England's and Europe's finest winemakers.
Enjoy a drink before or after your meal at The Library Bar, distinguished by its outstanding mixology and venerable "liquid museum" of spirits.
Weddings & Private Hire
Celebrate your wedding in utterly English style in our vibrant and elegant Regency home. The Lanesborough Grill can be privatised for weddings and social events of up to 250 guests.
Treat yourself to a three-course dinner at The Lanesborough Grill combined with an overnight stay at The Lanesborough, complete with spa access and breakfast.
The Lanesborough Art
We are proud to support young British talent and to host 21-year-old British-Indian artist, Lucas Console-Verma’s first exhibition, 'Lost in Time'.
Practical information
Breakfast:
Monday to Saturday from 7.00am to 10.30am, Sunday from 8.00am to 10.30am
Lunch:
Monday to Sunday from 12noon to 2.00pm
Afternoon tea:
Monday to Thursday from 12.30pm to 4.00pm, Friday and Saturday 12noon to 4.00pm, Sunday 3.30pm to 4.30pm
Dinner:
Monday to Saturday from 6.30pm – 10.00pm, Sunday from 7.00pm - 10.00pm
Jazz Nights:
Enjoy live entertainment from the Harry Brunt Trio every Thursday from 7pm to 9.45pm. Blackout dates may apply.
Pianist:
Enjoy peformances by our resident pianist every Saturday and Sunday for lunch and Afternoon Tea.
Pets:
Please note with the exception of guide dogs, dogs are not permitted at The Lanesborough Grill.
All menus displayed are sample menus and dishes are subject to changes. Please contact us if you wish to see our vegetarian, vegan and children's menus.
read more
Gallery
